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飲み物 (Bevande)
Caffè	エスプレッソコーヒー
Cappuccino(*)	カプチーノ
Caffè Latte(*2)	カフェラッテ
Latte	ミルク
The	紅茶
Camomilla	カモミール茶
Aranciata/Cola	炭酸入りオレンジジュース/コーラ
Frullato(*3)	ミルクセーキ
Succo di Frutta	ネクター風のフルーツジュース
Spremuta(*4)	フレッシュジュース
Acqua Minerale	ミネラルウォーター
Gelato	アイスクリーム
Granita(*5)	フラッペ/シャーベット

(*)cappuccino

Cappuccino gets its name from the Italian order of Catholic Capuchin monks, whose hooded robes resemble the drink's cap of foam in shape and color. The frothed milk from the top of the steaming pitcher is spooned on top to "cap" the cappuccino and retain heat. The proportion of espresso to steamed and frothed milk for cappuccino is usually 1/3 espresso, 1/3 steamed milk and 1/3 frothed milk on top.

(*2)caffe latte

1.5 ounces of espresso in a six-ounce cup filled to top with steamed milk, forming a dense drink. This may be topped with foamed milk.

(*3)frullato

Whipped iced fruit or coffee beverage.

(*4)spremuta

Juice of freshly squeezed fruit; succo is the generic term for juice.

(*5)granita

Slushy gelato made by freezing liquid (often coffee or lemon juice) into crystals of grainy texture. It is sometimes topped with whipped cream.

Source: ItalianMade.com

食前酒 (Aperitivo)
Campari	カンパリ
Cinzano	チンザノ
Cynar	チナール
Martini	マティーニ
食後酒 (Digestivo)
Amaro
Grappa	グラッパ
Sambuca	サンブーカ
Brandy
Whisky
軽食
Tramezzino(*)	サンドイッチ
Panino(*2)	(丸型パンの）サンドイッチ

(*)tramezzino

Any of a variety of small snack sandwiches with savory fillings, usually eaten at a bar.

(*2)panino

Bread roll, also when split and filled as a sandwich.

Source: ItalianMade.com